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NEN EN ISO 5529 : 2010

Current

Current

The latest, up-to-date edition.

WHEAT - DETERMINATION OF THE SEDIMENTATION INDEX - ZELENY TEST

Published date

12-01-2013

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Specifies a method, known as the Zeleny sedimentation test, for assessing one of the factors determining the quality of wheat as a means of predicting the baking strength of the flour which can be made from it.

DevelopmentNote
Supersedes NEN ISO 5529. (05/2010)
DocumentType
Standard
PublisherName
Netherlands Standards
Status
Current
Supersedes

Standards Relationship
EN ISO 5529:2010 Identical
ISO 5529:2007 Identical

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