Name: NEN ISO 23065 : 2009 - MILK FAT FROM ENRICHED DAIRY PRODUCTS - DETERMINATION OF OMEGA-3 AND OMEGA-6 FATTY ACID CONTENT BY GAS-LIQUID CHROMATOGRAPHY
Brand: Netherlands Standards

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MILK FAT FROM ENRICHED DAIRY PRODUCTS - DETERMINATION OF OMEGA-3 AND OMEGA-6 FATTY ACID CONTENT BY GAS-LIQUID CHROMATOGRAPHY

Published date

12-01-2013

Publisher

Netherlands Standards

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Defines a method for the determination of the omega-3 and omega-6 fatty acid content in anhydrous milk fat extracted from dairy products supplemented or naturally enriched with these constituents.