NEN ISO 6886 : 2006
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF OXIDATIVE STABILITY (ACCELERATED OXIDATION TEST)
04-12-2008
12-01-2013
Defines a method for the determination of the oxidative stability of fats and oils under extreme conditions that induce rapid oxidation: high temperature and high airflow. It does not allow determination of the stability of fats and oils at ambient temperatures, but it does allow a comparison of the efficacy of antioxidants added to fats and oils.
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