STEEL FOR PACKAGING - FLAT STEEL PRODUCTS INTENDED FOR USE IN CONTACT WITH FOODSTUFFS, PRODUCTS AND BEVERAGES FOR HUMAN AND ANIMAL CONSUMPTION - NON-COATED STEEL (BLACKPLATE)

Published date

12-01-2013

Publisher

Avant-propos
1 Domaine d'application
2 Références normatives
3 Termes et définitions
4 Informations à fournir par l'acheteur
5 Dimensions et tolérances sur les dimensions
6 Exigences
   6.1 Procédé d'élaboration de l'acier
   6.2 Composition chimique
   6.3 Huilage
7 Controle
8 Échantillonnage
9 Méthode d'essai
10 Désignation
11 Marquage, étiquetage, emballage
Bibliographie

Defines the maximum content for alloying and residual elements present in steel (usually called blackplate) used in the manufacture of packaging and packaging components or for coated steel which, as a finished product, are intended for use in direct contact with foodstuffs, products and beverages for human and pet food.

DevelopmentNote	Indice de classement: A36-701. PR NF EN 10334 February 2003. (02/2003) Supersedes NFA 36 701. (09/2005)
DocumentType	Standard
PublisherName	Association Francaise de Normalisation
Status	Current
Supersedes	NFA 36 701 : 2002

Standards	Relationship
UNE-EN 10334:2007	Identical
EN 10334:2005	Identical
DIN EN 10334:2005-07	Identical
BS EN 10334:2005	Identical
UNI EN 10334 : 2005	Identical

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NF EN 10334 : 2005

STEEL FOR PACKAGING - FLAT STEEL PRODUCTS INTENDED FOR USE IN CONTACT WITH FOODSTUFFS, PRODUCTS AND BEVERAGES FOR HUMAN AND ANIMAL CONSUMPTION - NON-COATED STEEL (BLACKPLATE)

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Abstract

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