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NF EN 15086 : 2006

Current

Current

The latest, up-to-date edition.

FOODSTUFFS - DETERMINATION OF ISOMALT, LACTITOL, MALTITOL, MANNITOL, SORBITOL AND XYLITOL IN FOODSTUFFS

Published date

12-01-2013

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Avant-propos
1 Domaine d'application
2 Références normatives
3 Principe
4 Réactifs
5 Appareillage
6 Mode opératoire
7 Calcul
8 Fidélité
9 Rapport d'essai
Annexe A (informative) Données de fidélité
Annexe B (informative) Autres systèmes de chromatographie
                       liquide haute performance (CLHP)
Annexe C (informative) Exemples de chromatogrammes
Bibliographie

Defines an HPLC-method for the determination of isomalt and other polyols such as lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs.

DevelopmentNote
Indice de classement: V03-077 PR NF EN 15086 January 2005. (01/2005)
DocumentType
Standard
PublisherName
Association Francaise de Normalisation
Status
Current

Standards Relationship
BS EN 15086:2006 Identical
EN 15086:2006 Identical
UNE-EN 15086:2007 Identical
DIN EN 15086:2006-06 Identical

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