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NF ISO 11050:2020

NF ISO 11050:2020

Current

Current

The latest, up-to-date edition.

Wheat flour and durum wheat semolina - Determination of impurities of animal origin

Available format(s)

Hardcopy

Language(s)

English - French

Published date

01-08-2020

Publisher

Association Francaise de Normalisation

This document specifies a method for the determination of impurities of animal origin in common wheat flour, with or without additives, with an ash content of 0,63 % (m/m) or less and in durum wheat meal.

Committee
ISO/TC 34
DocumentType
Standard
Pages
19
PublisherName
Association Francaise de Normalisation
Status
Current
Supersedes

Standards Relationship
ISO 11050:2020 Identical

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