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NS EN 14132 : 2009

Current

Current

The latest, up-to-date edition.

FOODSTUFFS - DETERMINATION OF OCHRATOXIN A IN BARLEY AND ROASTED COFFEE - HPLC METHOD WITH IMMUNOAFFINITY COLUMN CLEAN-UP

Published date

12-01-2013

Foreword
1 Scope
2 Normative reference
3 Principle
4 Reagents
5 Apparatus
6 Procedure
7 Spiking procedure
8 HPLC analysis
9 Calculation
10 Precision
11 Test report
Annex A (informative) Precision data
Bibliography

Describes a method for the determination of ochratoxin A content in barley and roasted coffee using immunoaffinity column clean up and high performance liquid chromatography (HPLC).

DocumentType
Standard
PublisherName
Norwegian Standards (Norges Standardiseringsforbund)
Status
Current

Standards Relationship
UNI EN 14132 : 2009 Identical
EN 14132:2009 Identical
BS EN 14132:2009 Identical
I.S. EN 14132:2009 Identical
DIN EN 14132:2009-09 Identical
UNE-EN 14132:2009 Identical

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