• Shopping Cart
    There are no items in your cart
We noticed you’re not on the correct regional site. Switch to our AMERICAS site for the best experience.
Dismiss alert

NS EN 14185-1 : 1ED 2003

Current

Current

The latest, up-to-date edition.

NON-FATTY FOOD - DETERMINATION OF N-METHYLCARBAMATE RESIDUES - PART 1: HPLC-METHOD WITH SPE CLEAN-UP

Published date

12-01-2013

Sorry this product is not available in your region.

Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Sampling
7 Preparation of the samples
8 Procedure
9 Calculation of the results
10 Confirmatory tests
11 Precision, Repeatability and Reproducibility
12 Test report
Annex A (informative) Precision data
Annex B (informative) Alternative HPLC operating conditions
Bibliography

Describes a high performance liquid chromatographic (HPLC) method for the determination of N-methylecarbamate pesticides in cereals, fruits and vegetables.

DocumentType
Standard
PublisherName
Norwegian Standards (Norges Standardiseringsforbund)
Status
Current

Standards Relationship
DIN EN 14185-1:2003-08 Identical
BS EN 14185-1:2003 Identical
UNE-EN 14185-1:2003 Identical
EN 14185-1:2003 Identical
I.S. EN 14185-1:2003 Identical

Sorry this product is not available in your region.