NS EN 1785 : 2ED 2003
Current
Current
The latest, up-to-date edition.
FOODSTUFFS - DETECTION OF IRRADIATED FOOD CONTAINING FAT - GAS CHROMATOGRAPHIC/MASS SPECTROMETRIC ANALYSIS OF 2-ALKYLCYCLOBUTANONES
Published date
12-01-2013
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Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Sampling technique
7 Procedure
8 Evaluation
9 Limitations
10 Validation
11 Test report
Annex A (informative) Figures
Bibliography
Defines a method for identifying irradiation treatment of food containing fat, based on the mass spectrometric (MS) detection of radiation-induced 2-alkylcyclobutanones after gas chromatography (GC) separation [1] to [3].
| DocumentType |
Standard
|
| PublisherName |
Norwegian Standards (Norges Standardiseringsforbund)
|
| Status |
Current
|
| Standards | Relationship |
| DIN EN 1785:2003-11 | Identical |
| UNE-EN 1785:2004 | Identical |
| EN 1785:2003 | Identical |
| I.S. EN 1785:2003 | Identical |
| BS EN 1785:2003 | Identical |
Summarise
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