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PN-EN ISO 6887-1:2017-05/A1:2025-01

Current

Current

The latest, up-to-date edition.

Microbiology of the food chain - Preparation of test samples, starting suspension and tenfold dilution for microbiological testing - Part 1: General principles for the preparation of starting suspension and tenfold dilutions

Published date

04-08-2025

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DocumentType
Amendment
PublisherName
Polish Committee for Standardization
Status
Current

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