SS-EN ISO 18609 : 2002
Current
Current
The latest, up-to-date edition.
Animaliska och vegetabiliska fetter och oljor - Bestämning av oförtvålbara ämnen med hjälp av hexanextraktion (ISO 18609:2000)
Available format(s)
Hardcopy
Language(s)
English
Published date
02-08-2002
Publisher
This International Standard specifies a method using three hexane extractions for the determination of the unsaponifiable matter content of animal and vegetable fats and oils.
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