Name: UNE-EN ISO 21415-2:2016 - Wheat and wheat flour - Gluten content - Part 2: Determination of wet gluten and gluten index by mechanical means (ISO 21415-2:2015)
Brand: Asociación Española de Normalización

Wheat and wheat flour - Gluten content - Part 2: Determination of wet gluten and gluten index by mechanical means (ISO 21415-2:2015)

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Hardcopy , PDF

Language(s)

Spanish, Castilian, English

Published date

23-03-2016

Publisher

Asociación Española de Normalización

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Committee	CTN 34/SC 9
DocumentType	Standard
Pages	22
PublisherName	Asociación Española de Normalización
Status	Current

Standards	Relationship
EN ISO 21415-2:2015	Identical
ISO 21415-2:2015	Identical
DIN EN ISO 21415-2:2016-03	Equivalent

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UNE-EN ISO 21415-2:2016

Wheat and wheat flour - Gluten content - Part 2: Determination of wet gluten and gluten index by mechanical means (ISO 21415-2:2015)

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