UNE-EN ISO 29621:2017
Current
The latest, up-to-date edition.
Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products (ISO 29621:2017)
Hardcopy , PDF
Spanish, Castilian, English
06-09-2017
The objective of this International Standard is to help cosmetic manufacturers and regulatory bodies definethose finished products that, based on a risk assessment, present a low-risk of microbial contamination duringproduction and/or use, and therefore, do not require the application of microbiological International Standardsfor cosmetics.
| Committee |
CTN 84/SC 2
|
| DocumentType |
Standard
|
| Pages |
21
|
| PublisherName |
Asociación Española de Normalización
|
| Status |
Current
|
| Standards | Relationship |
| BS EN ISO 29621:2017 | Equivalent |
| I.S. EN ISO 29621:2017 | Equivalent |
| DIN EN ISO 29621:2017-07 | Equivalent |
| EN ISO 29621:2017 | Identical |
| ISO 29621:2017 | Identical |
| ISO 11930:2012 | Cosmetics — Microbiology — Evaluation of the antimicrobial protection of a cosmetic product |
| ISO 22718:2015 | Cosmetics — Microbiology — Detection of Staphylococcus aureus |
| ISO 22717:2015 | Cosmetics — Microbiology — Detection of Pseudomonas aeruginosa |
| ISO 18415:2017 | Cosmetics — Microbiology — Detection of specified and non-specified microorganisms |
| ISO 16212:2017 | Cosmetics — Microbiology — Enumeration of yeast and mould |
| ISO 18416:2015 | Cosmetics — Microbiology — Detection of Candida albicans |
| ISO 22716:2007 | Cosmetics — Good Manufacturing Practices (GMP) — Guidelines on Good Manufacturing Practices |
| ISO 21150:2015 | Cosmetics — Microbiology — Detection of Escherichia coli |
| ISO Guide 73:2009 | Risk management — Vocabulary |
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