UNE-EN ISO 5555:2002
Current
Current
The latest, up-to-date edition.
Animal and vegetable fats and oils. Sampling. (ISO 5555:2001)
Available format(s)
Hardcopy , PDF
Published date
28-06-2002
Publisher
£69.58
Excluding VAT
| Committee |
CTN 34/SC 6
|
| DevelopmentNote |
Supersedes UNE 55010. (09/2003)
|
| DocumentType |
Standard
|
| Pages |
32
|
| ProductNote |
NEW CHILD ERR 1 IS ADDED
|
| PublisherName |
Asociación Española de Normalización
|
| Status |
Current
|
| Standards | Relationship |
| NEN EN ISO 5555 : 2002 AMD 1 2014 | Identical |
| EN ISO 5555:2001+A1:2014 | Identical |
| NBN EN ISO 5555 : 2002 AMD 1 2014 | Identical |
| DIN EN ISO 5555:2014-10 | Identical |
| NS EN ISO 5555 : 2001 AMD 1 2014 | Identical |
| BS EN ISO 5555 : 2002 | Identical |
| I.S. EN ISO 5555:2002 | Identical |
| NF EN ISO 5555 : 2004 AMD 1 2014 | Identical |
| ISO 5555:2001 | Identical |
Summarise
£69.58
Excluding VAT
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