• Shopping Cart
    There are no items in your cart
We noticed you’re not on the correct regional site. Switch to our AMERICAS site for the best experience.
Dismiss alert
Meet Inform Select. Always-on access to the Standards your organisation relies on. Explore Inform Select

UNE-ISO 1208:2010

Current

Current

The latest, up-to-date edition.

Spices and condiments. Determination of filth

Available format(s)

Hardcopy , PDF

Language(s)

Spanish, Castilian, English - Spanish, Castilian

Published date

24-03-2010

£67.38
Excluding VAT

This UNE standard specifies a method for the quantitative determination of filfth on spices and condiments.

Committee
CTN 34/SC 8
DevelopmentNote
Supersedes UNE 34096-11. (07/2010)
DocumentType
Standard
Pages
12
PublisherName
Asociación Española de Normalización
Status
Current

Standards Relationship
ISO 1208:1982 Identical

ISO 948:1980 Spices and condiments — Sampling

£67.38
Excluding VAT