UNI EN ISO 22630 : 2016
Current
Current
The latest, up-to-date edition.
OILSEED MEALS - DETERMINATION OF OIL CONTENT - RAPID EXTRACTION METHOD
Published date
21-01-2016
Describes an extraction method which may be used to assess the efficiency of a de-oiling process by comparing the oil content of the oilseed with the residual oil content of the corresponding extraction meals, pellets and expeller cakes.
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