BIS IS 14595 : 1998
Superseded
Superseded
View Superseded by
FOOD HYGIENE - MICROBIOLOGICAL CRITERIA - PRINCIPLES FOR ESTABLISHMENT AND APPLICATION
Published date
01-12-2013
Publisher
Superseded date
11-21-2019
Superseded by
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| Committee |
FAD 45
|
| DocumentType |
Standard
|
| PublisherName |
Bureau of Indian Standards
|
| Status |
Superseded
|
| SupersededBy |
| BIS IS 2491 : 2013 | FOOD HYGIENE - GENERAL PRINCIPLES - CODE OF PRACTICE |
Summarise
Sorry this product is not available in your region.