BS EN 60335-2-36:2000
Withdrawn
View Superseded by
Specification for safety of household and similar electrical appliances Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements
Hardcopy , PDF
English
09-15-2000
12-01-2005
| Committee |
CPL/61
|
| DocumentType |
Standard
|
| Pages |
34
|
| PublisherName |
British Standards Institution
|
| Status |
Withdrawn
|
| SupersededBy | |
| Supersedes |
Deals with the safety of electrical commercial cooking ranges, ovens, hobs and hob elements, not intended for household use. Typical use is in restaurants, canteens, bakeries, butcheries, etc. Their rated voltage is not more than 250 V for single-phase appliances and 480 V for other appliances. It also covers the electrical part of appliances using other forms of energy.
| Standards | Relationship |
| IEC 60335-2-36:2000 | Identical |
| EN 60335-2-36:2000 | Equivalent |
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