07/30148164 DC : DRAFT AUG 2007
Superseded
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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BS ISO 5764 - MILK - DETERMINATION OF FREEZING POINT - THERMISTOR CRYOSCOPE METHOD (REFERENCE METHOD)
Published date
23-11-2012
Publisher
Superseded date
31-07-2009
Superseded by
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| Committee |
AW/5
|
| DocumentType |
Draft
|
| PublisherName |
British Standards Institution
|
| Status |
Superseded
|
| SupersededBy |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| ISO 6091:2010 | Dried milk — Determination of titratable acidity (Reference method) |
| ISO 707:2008 | Milk and milk products — Guidance on sampling |
| ISO 1042:1998 | Laboratory glassware — One-mark volumetric flasks |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
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