BS EN ISO 17468:2016
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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Microbiology of the food chain. Technical requirements and guidance on establishment or revision of a standardized reference method
Hardcopy , PDF
English
31-07-2016
27-11-2023
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Technical procedure for standardizing a new
reference method
5 Technical procedure for revising a standardized
reference method
Annex A (normative) - Flow chart on technical steps
for the establishment or revision of a standardized
reference method
Gives the technical stage (or early stage) of the establishment of a new standardized reference method or of the revision of an existing standardized reference method.
| Committee |
AW/9
|
| DevelopmentNote |
Supersedes 13/30270438 DC. (08/2016)
|
| DocumentType |
Standard
|
| Pages |
16
|
| PublisherName |
British Standards Institution
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| EN ISO 17468:2016 | Identical |
| ISO 17468:2016 | Identical |
| DIN EN ISO 17468:2016-11 | Equivalent |
| I.S. EN ISO 17468:2016 | Equivalent |
| ISO 16140-2:2016 | Microbiology of the food chain — Method validation — Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method |
| ISO 16140-1:2016 | Microbiology of the food chain — Method validation — Part 1: Vocabulary |
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