EE-B-575 Revision E:1989
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
BOUILLON (SOUP AND GRAVY BASES) (S/S BY A-A-20202)
29-09-1989
04-06-1996
1 SCOPE AND CLASSIFICATION
2 APPLICABLE DOCUMENTS
3 REQUIREMENTS
4 QUALITY ASSURANCE PROVISIONS
5 PACKAGING
6 NOTES
Specifies cubed and granulated vegetable protein bouillon and powered, cubed, and paste, beef, chicken, and ham flavored soup and gravy bases, for use by all Federal agencies.
| DevelopmentNote |
E NOTICE 1 - Notice of Cancellation/Superseded by A A 20202. (11/2003)
|
| DocumentType |
Standard
|
| Pages |
37
|
| PublisherName |
US Military Specs/Standards/Handbooks
|
| Status |
Superseded
|
| SupersededBy |
| MIL C 0043135 : G | CHICKEN AND CHICKEN PRODUCTS, COOKED, DEHYDRATED |
| MIL-B-44140 Base Document:1985 | Beef, Stew, Cooked, Dehydrated (Operational Ration Component) (No S/S Document) |
| PPP-C-96 Revision E:1992 | Cans, Metal, 28 Gage and Lighter |
| PPP-C-29 Revision G:1989 | CANNED SUBSISTENCE ITEMS, PACKAGING OF (NO S/S DOCUMENT) |
| MIL-STD-129 Revision R:2014 | Military Marking for Shipment and Storage |
| PPP-B-636 Revision J:1981 | Boxes, Shipping, Fiberboard (S/S by ASTM-D1974 and ASTM-D5118) |
| PPP-B-566 Revision E:1974 | Boxes, Folding, Paperboard |
| PPP-G-460 Revision C:1976 | GLASS CONTAINERS, FILLED AND CLOSED, PACKAGING AND PACKING OF (NO S/S DOCUMENT) |
| FED-STD-123 Revision H:2007 | Marking for Shipment (Civil Agencies) |
| MIL-L-1497 Revision F:1989 | Labeling of Metal Cans for Subsistence Items (Refer to DSCP Form 2997) |
| MIL-L-35078 Revision M:1990 | Loads, Unit: Preparation of Semiperishable Subsistence Items; Clothing, Personal Equipment and Equipage; General Specification for (S/S by DSCP Form 3507) |
| TT-C-495 Revision D:1978 | COATING, EXTERIOR, FOR TINNED FOOD CANS (NO S/S DOCUMENT) |
| MIL-STD-105 Revision E:1989 | Sampling Procedures and Tables for Inspection by Attributes (See Notice 3 for Replacement Information) |
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