• Shopping Cart
    There are no items in your cart
We noticed you’re not on the correct regional site. Switch to our AMERICAS site for the best experience.
Dismiss alert
Meet Inform Select. Always-on access to the Standards your organisation relies on. Explore Inform Select

GOST R 52427 : 2005

Current

Current

The latest, up-to-date edition.

MEAT INDUSTRY - FOOD PRODUCTS - TERMS AND DEFINITIONS

Published date

12-01-2013

Sorry this product is not available in your region.

DocumentType
Standard
PublisherName
Interstandard (Russia)
Status
Current

GOST R 52428 : 2005 PRODUCTS OF MEAT INDUSTRY - CLASSIFICATION
GOST R 52480 : 2005 MEAT AND MEAT PRODUCTS - FAST HISTOLOGICAL METHOD FOR IDENTIFICATION OF STRUCTURAL COMPONENTS COMPOSITION
GOST R 52478 : 2005 BEEF AND VEAL FOR CHILDREN'S FOOD PRODUCTION - SPECIFICATIONS

Sorry this product is not available in your region.