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I.S. EN ISO 21572:2019

I.S. EN ISO 21572:2019

Current

Current

The latest, up-to-date edition.

Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019)

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

22-11-2019

Publisher

National Standards Authority of Ireland

Preview

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.

Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents
6 Laboratory equipment
7 Sampling
8 Procedure
9 Interpretation and expression of results
10 Specific parameters that can influence results
11 Confirming method
12 Test report
Annex A (informative) Detection of a protein by ELISA
Annex B (informative) Detection of a protein or proteins by lateral flow device
Bibliography

This document specifies performance criteria for immunochemical methods for the detection and/or quantification of a specific protein or protein(s) of interest [POI(s)] in a specified matrix.

Committee
ISO/TC 34
DocumentType
Standard
Pages
0
ProductNote
The date of any NSAI previous adoption may not match the date of its original CEN/CENELEC document.<br>
PublisherName
National Standards Authority of Ireland
Status
Current
Supersedes

Standards Relationship
EN ISO 21572:2019 Identical
ISO 21572:2019 Identical

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Hardcopy - English
PDF - English
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