UNE-EN 16187:2015
Current
Current
The latest, up-to-date edition.
Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation
Available format(s)
Hardcopy , PDF
Language(s)
Spanish, Castilian, English
Published date
16-12-2015
Publisher
£60.77
Excluding VAT
| Committee |
CTN 34/SC 4
|
| DevelopmentNote |
Supersedes UNE EN 13585. (02/2018)
|
| DocumentType |
Standard
|
| Pages |
22
|
| PublisherName |
Asociación Española de Normalización
|
| Status |
Current
|
| Standards | Relationship |
| EN 16187:2015 | Identical |
| BS EN 16187:2015 | Equivalent |
| I.S. EN 16187:2015 | Equivalent |
| DIN EN 16187:2015-09 | Equivalent |
| EN 13585:2001 | Foodstuffs - Determination of fumonisins B1 and B2 in maize - HPLC method with solid phase extraction clean-up |
| EN 14352:2004 | Foodstuffs - Determination of fumonisin B1 and B2 in maize based foods - HPLC method with immunoaffinity column clean up |
| EN ISO 3696:1995 | Water for analytical laboratory use - Specification and test methods (ISO 3696:1987) |
Summarise
£60.77
Excluding VAT
Please Login or Create an Account so you can add users to your Multi user PDF Later.
Important note : All end users must be registered with an Account prior to user licenses being assigned.
Users cannot be edited or removed once added to your Multi user PDF.