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UNE-ISO 959-1:2009

Current

Current

The latest, up-to-date edition.

Pepper (Piper nigrum L.) whole or ground. Specification. Partie 1: Black pepper.

Available format(s)

Hardcopy , PDF

Language(s)

Spanish, Castilian, English - Spanish, Castilian

Published date

28-10-2009

£77.94
Excluding VAT

This standard specifies requirements for black pepper whole or ground at different commercial stages.

Committee
CTN 34/SC 8
DocumentType
Standard
Pages
14
PublisherName
Asociación Española de Normalización
Status
Current

Standards Relationship
ISO 959-1:1998 Identical

£77.94
Excluding VAT