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EN ISO 11746:2022

Current

Current

The latest, up-to-date edition.

Rice - Determination of biometric characteristics of kernels (ISO 11746:2020)

Published date

26-10-2022

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This document specifies a method for the determination of the biometric characteristics of husked ormilled rice kernels.

DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Current

Standards Relationship
DS/EN ISO 11746:2022 Identical
NF EN ISO 11746:2022 Identical
I.S. EN ISO 11746:2022 Equivalent
BS EN ISO 11746:2022 Equivalent
BS EN ISO 11746:2022 Identical
UNE-EN ISO 11746:2024 Identical

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